Two Shrimps Restaurant boasts a sensational one hundred and eighty degree view over the Indian Ocean, the sound of waves crashing, and a feeling of utter tranquillity pervades. Diners can experience the serene sea breeze while enjoying crafted cocktails, and culinary delights prepared by their executive chef, Shaun McGee.
This gem on the North Coast is just minutes from the shopping centres of Ballito, the renowned golf courses and attractive beaches, less than 15 minutes from King Shaka International Airport and less than an hours drive from Durban City.
Two Shrimps Restaurant was a dream, conceptualized by its owners, Ingo Roolf and Wesley Bench-Capon, who also own Canelands Beach Club & Spa. Their dream was to create something unique that would compliment the ultimate location of the restaurant, with a menu and staff compliment to match. It is a one-of-a-kind experience driven by passion and a dream of excellence.
The restaurant will be open to the public for breakfast, lunch and dinner daily from Friday the 24th. Booking is not always essential but having sampled the culinary excellence, you would be well advised to call them on 032 525 2300 to reserve a seat or even one of their luxury rooms as well. You can visit for more information on the dining offerings and venue.