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Fine Dining At Its Best At Two Shrimps Restaurant, Canelands

Fine Dining At Its Best At Two Shrimps Restaurant, Canelands

Date: 2016-06-24
Two Shrimps Restaurant is the latest venue for elegant fine dining, delightful sunrise breakfasts and spectacular sundeck lunches. Two Shrimps will be opening their doors to the public from Friday the 24th and you will find this superb establishment at the luxurious and exclusive Canelands Beach Club & Spa, nestled in the popular upmarket region of Salt Rock on Kwa-Zulu Natal's North Coast, (Dolphin Coast) South Africa.

Two Shrimps Restaurant boasts a sensational one hundred and eighty degree view over the Indian Ocean, the sound of waves crashing, and a feeling of utter tranquillity pervades. Diners can experience the serene sea breeze while enjoying crafted cocktails, and culinary delights prepared by their executive chef, Shaun McGee.

This gem on the North Coast is just minutes from the shopping centres of Ballito, the renowned golf courses and attractive beaches, less than 15 minutes from King Shaka International Airport and less than an hours drive from Durban City.

Two Shrimps Restaurant was a dream, conceptualized by its owners, Ingo Roolf and Wesley Bench-Capon, who also own Canelands Beach Club & Spa. Their dream was to create something unique that would compliment the ultimate location of the restaurant, with a menu and staff compliment to match. It is a one-of-a-kind experience driven by passion and a dream of excellence.

The restaurant will be open to the public for breakfast, lunch and dinner daily from Friday the 24th. Booking is not always essential but having sampled the culinary excellence, you would be well advised to call them on 032 525 2300 to reserve a seat or even one of their luxury rooms as well. You can visit https://www.thecanelands.co.za for more information on the dining offerings and venue.