The food market convenors Nick Papadopoulos and Eric Edwards celebrated the market's fourth birthday on the 29th September.
Since inception in 2009, The food market has grown from strength to strength and boasts over forty local food producers, including: locally produced cheeses,herbs, paté, fudge, coffee, confectionary, pies, tarts, olives, fruit, vegetables, biltong, fresh juices and loads more.
This proudly KZN food lovers' gathering has uncovered the many hidden jewels within the KZN food industry to the people of Durban and all who visit us - showcasing the skills, variety and selection of homegrown produce/food and products that exist right here on our door step.
The food market has received numerous rave reviews from local celebs & food fundi's and scooped The Outstanding Outlet - Market Category, East Region at the Eat In SA Produce Awards for the past three consecutive years. The community support has been nothing short of phenomenal with an average of 2,000 foodies visiting each monthly market.
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