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Toro! Toro! Matador Meats Is Here

Toro! Toro! Matador Meats Is Here

Date: 2013-03-28
The desire, neigh the need for a dedicated family butcher suddenly sprang to the forefront of all our shopping needs for obvious reasons.

Now in the village of Umhlanga Rocks, the destination butchery of Matador Meats has opened its doors and it will be familiar faces you will see behind the counter.

The owner Ray Hills has relocated his specialist butchery from the Buxtons Spar where he has been operating from since twenty thirteen. It was corporate governance that prompted Ray to relocate with his professional staff and you will find a fun and funky atmosphere in their new store opposite the Beverly Hills Hotel. With an ice cream machine to offer free ice cream for the kids while dad browses through the selection of biltong in the biltong bar.

Matador Meats will be providing A Grade beef, chicken, lamb and pork and will also be expanding their butchery lines to include crayfish, prawns, crab and a range of seafood lines. They will also carry a range of convenience and deli items.

Ray is well known in the community and with his staff compliment of 14, which includes his operations manager, one national sales managers, two account managers and eight block men, you can be assured of excellent service from Matador Meats in Umhlanga. Matador Meats is the proud supplier of several restaurants in the area including Gringos, Calistos, Ponto do Ouro, Remo?s and Joe Cools to name a few. Their monthly specials to be advertised on their Twitter address @MatadorMeatsKZN.

You will find Ray and his fabulous new butchery Matador Meats at shop 2, Umhlanga Plaza on the corner of Lighthouse Drive and McCausland Crescent in Umhlanga Rocks. Call them on 083 637 7021 for more info or to place your order.